The Serbosco Mushroom line is born from the careful selection of the finest raw materials and meticulous processing that preserves flavor, texture, and yield. Ready-to-use mushrooms, reliable and versatile, designed to meet the needs of restaurant and food industry professionals.
Ideal for: Mushrooms in oil and plain for gourmet side dishes and main courses. Also perfect for appetizing appetizers and starters, pasta dishes, meat main courses, sandwiches, and burgers. They can be used as is or sautéed with fresh herbs. We also offer a special selection of creamed mushrooms, ideal for pizza and bruschetta.
Available variants: Top Selection Porcini Mushrooms, Sautéed Porcini Mushrooms, Natural Porcini Mushrooms, Porcini Slices in Oil, Chanterelle Mushrooms in Plain, Nameko Mushrooms, Sautéed Mixed Mushrooms, Valmida Selection Mushrooms.
